Summer Camp Boston, USA
22nd July 2015
It's Wednesday and it's back to work!
Today, Wednesday, July 22, 2015 was a full day of classes. In class, students continued to work and develop their reading and writing skills. In addition, they also focused on discussing about the excursion that they???ll be taking the day after to six flags.
After dinner lunch in the afternoon, students participate in different interactive activities such as tie-dye, dodge ball, dance and swimming. Given students have to wake up early in the morning the next day for six flags, students went to bed early around 10 pm.
Today's Menu (short version)
- Breakfast: Fresh Fruit, Assorted Cereals, Fruit Yogurt,Cream Cheese, Maple Syrup & Jams, Bacon, Sausage, Eggs
- Lunch: Salad Bar, Fresh Fruit, Pasta Salad, Chicken Pot Pie, Sandwich of the day, chips, Brownies for dessert
- Dinner: Caesar salad, fresh fruit, Turkey Bolognese, Veg of the day, Garlic bread sticks and homemade cookies for dessert
- Subject to change. Vegetarian options always available.
Click here for more information about Summer Camp nutrition
Latest photos from Boston, USA
Activites today
- TOEFL
- ESL
- Tie-dye
- Swimming
